Salmon

Keta (Chum)

Oncorhynchus keta

About

Keta Salmon, also known as dog salmon because of its sharp dog-like teeth, is one of the largest specie of salmon. It has a more delicate taste yet still comparable in nutrients it caters. They have a greenish-blue metallic color on their back, silvery on the sides, and black speckles while in the ocean. Its distinct gill raker differentiates from other species.

CALORIES

0 kcal
per serving

PROTEIN

0 g
per serving

FAT

0 g
per serving

OMEGA 3

0 g
per serving

Flavour & Texture

Keta has reddish-pink flesh and shiny silver outer. Mild in flavor due to its lower fat content.

Season Availability

Good

Better

Best

Product Form

Dressed

Dressed
H&G

Fillet

Portion

Belly

Steak

Preparation

Baking

Grilling

Poaching

Broiling