Groundfish - Cod
Sablefish (Black Cod)
Anoplopoma fimbria
About
The upper half body is darker gray and lighter gray on the lower half, with a white belly. The meat contains even more levels of Omega-3 and nutrients as salmon. It has white flesh when raw and golden-yellow when smoked.
CALORIES
0
kcal
per serving
PROTEIN
0
g
per serving
FAT
0
g
per serving
OMEGA 3
0
g
per serving
Flavour & Texture
Sablefish is also called butterfish for its buttery, rich, mild, and unique flavor. It has a velvety and soft texture with large and snow-white flakes.
Season Availability

Good

Better

Best